We will schedule a time to meet and discuss your project. The more ideas, images, and design elements that you can provide, the better. If you’d like a tasting, I can bake up a seasonal offering at $65/tasting. The cost of the tasting will be applied to your order, which requires a 50% deposit upon booking.

You will have up until two weeks before your event to make any reasonable last minute changes to your order.

It’s your big day! I offer delivery (minimum is $100 for venues within the greater Portland metro area, with an extra milage surcharge beyond that.) Clients often prefer to pick up their own cake. I will provide you with explicit instructions on how to beautifully present it at your venue.